Cheers Queers | Hot Toddy | 聖誕威士忌熱調酒

Happy Holidays everyone! Today we take a look at a classic winter drink--Hot Toddy, and create 3 different cocktails based on the same basic 3-ingredient recipe (lemon, honey, and whisky).

聖誕快樂！今天的調酒是杯很適合冷天喝的熱調酒「Hot Toddy」，一杯基本原料只需要檸檬、蜂蜜、和威士忌的調酒。很容易製作，也很容易加入自己喜歡的其他材料。影片中包含了三種定義上都為「Hot Toddy」，卻風味各不同的熱酒。

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Hot Toddy Recipe 酒譜

#1 The Base / 基本

• 1.5 tsp (8ml) lemon juice / 1.5 茶匙黃檸檬汁

• 1 Tbsp honey / 1 桌匙蜂蜜

• 1oz (35ml) whisky / 威士忌

• boiling water, to fill the teacup (or mug) / 熱水

• optional: garnish with smoked cinnamon / 煙燻肉桂棒

#2 Spicing it up / 加點香料

• 1 teabag / 茶包

• 3 cloves / 丁香

• 1/2 star anise / 八角

• 1/2 cinnamon stick / 肉桂棒

• 1 Tbsp honey / 1 匙蜂蜜

• 3 thin slices of ginger / 薑片

• 1/2 lemon / 黃檸檬

• boiling water, enough to make 1 to 2 cups of tea / 熱水

• 1.5 oz (45ml) bourbon (Wild Turkey Bourbon) / 波本威士忌 (野火雞)

#3 Apple Cinnamon Goodness / 蘋果肉桂酒

• 1 apple, peeled and sliced / 蘋果削皮切片

• 4 cloves / 丁香

• butter / 奶油

• ground cinnamon, to taste / 肉桂粉

• brown sugar, to taste / 紅糖

• salt, to taste / 鹽

• 1-2 lemon wedges / 黃檸檬

• splash of brandy / 白蘭地酒

• splash of Cointreau / 君度橙酒 (或其他品牌 triple sec)

• 1 Tbsp honey / 1 匙蜂蜜

• Monkey Shoulder whisky / 威士忌

• tea / 茶

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